Dine out on any evening from Sunday to Friday and choose from three Early Bird menus priced from £7.50pp to £9.50pp

(available on orders taken between 5pm and 7pm).
Children under 12 years of age will be charged half price.

£7.50 per person

Chicken & Sweetcorn Soup

Sweet & Sour Pork
Chicken with Green Pepper &
Black Bean Sauce
Plain Fried Noodle
Egg Fried Rice

£8.50 per person

Mixed Hors D'Oeuvres

Sweet & Sour Chicken
Beef with Green Pepper &
Black Bean Sauce
Plain Fried Noodle
Special Fried Rice

£9.50 per person

Aromatic Crispy Duck

Shredded Chilli Beef
Chicken with Lemon Sauce
Mixed Seasonal Green Vegetables
Singapore Fried Rice Vermicelli
Special Fried Rice